Wednesday, January 30, 2013

I did it!

I signed up for the swim team. Well, sort of. I made an account on their website and signed up for the Master's group, although according to their website, there is a queue. I also emailed, inquiring about the cost and training times, and if there actually is a queue... which would suck.

I'm proud I took this step. I am quite nervous about joining, for several reasons really. The largest one is that my ears are very sensitive and get easily infected, so I've been swimming with ear plugs for the last 5 years now. Which is great, except I can't really hear anything with them in, and I've never tried to be in a group training while wearing them. This would be scary enough, except add onto that, that the instruction will be in Swedish, and I'm wondering how that will work. Especially since I don't know any swimming terms anyways in Sweden. The ear plugs are pretty easy to pull slightly in and out, so that I can hear a bit. I was also considering that I can wear a plug in one ear, and switch for each swim practice, giving one ear a rest each time. Still, I'm worried for infection and pain.

Of course another reason is because I'm not that fit and I'm large. I should just get over it and feel awesome that I'm taking steps to get in shape, but that is easier said than done. I won't let this particular reason stop me either.

The last big reason I can think of is that it is a large time commitment... they train 4 evenings a week, which is a lot. And the times aren't always exactly convenient, meaning that I'll have to eat dinner at my office and work late some evenings, etc.


BUT, today I conquered my fears, and signed up anyways. Because if I don't even sign up, I never gave it a chance. There are so many benefits if I do start swimming!! Meeting a bunch of cool people, getting in shape, feeling good about myself, and getting to compete again. Huge reasons why I should do this.

We'll see what answer I get back from them!

Monday, January 28, 2013

Skirt: check! (maybe??)

I "finished" the skirt. When I say finished, I really mean that I ran out of yarn, and decided that this skirt has a chance of fitting me one day, so I wouldn't need to buy another skein (which possibly wouldn't match). When I say one day, I mean one day when I have a 31 inch waist...  maybe I should buy another skein? I don't know, I can't make up my mind. And I also realized I need to rip out about 6 rows if I truely am done, because I skipped the instructions at the end for the button band. Kind of important. Anyways, I marked this thing as done on ravelry and I'm going to let it sit while I contemplate what to do.


The skirt probably looks very small but it is extremely stretchy because of the type of stitch and yarn.


Meanwhile, I have decided to work on the baby blanket I had started. I have a lot of yarn sitting around for it, and it's actually a fun project. At the time I started doing it, I really wanted to learn to continental knit, and the patterns made that difficult. Now seems like a good time, at the beginning of the year, to finish up projects I have laying around.


On the sewing side of things, I've committed to finishing this box bag I started. It's not a simple pattern as it also includes special material for strengthening the bag sides (can't think of the name right now!). But I have already cut the fabric for the bag, so I might as well get on with it..

.. so that I can start my other sewing project...
(This fabric is for the kitchen)
(and this is for the living room)


 Curtains for the kitchen and living room!It should be simple, except that it is a lot of fabric and might be tricky getting straight lines through the sewing machine. Luckily curtains will be forgiving. I mean, I assume they will? Whatever, it'll work it. We bought cute fabric that will let some light shine through.


In other news, we watched a really fantastic film yesterday, "Kyss mig" ("With every heartbeat" is the American title). http://www.imdb.com/title/tt1859522/ The scenery and music complemented the story beautifully, and the acting was phenominal in my opinion. I highly recommend it. It was released in the U.S. in October last year, subtitled I believe. Check it out!



Tuesday, January 15, 2013

New House

We finally moved to Linköping, where I currently work. Our new house is wonderful; built in 2008 and shiny. Very shiny.




I also have my very own knitting/sewing room now!





On the knitting front... well I completed many, many projects since my last blog post and I don't really feel like detailing all of it. But what I am currently working on is a very fun, quick project.. the Carnaby Skirt from Knitty Deep Fall 2010.




This thing is gorgeous! I'm using Rowan Pure Wool Aran in the Ember (679) colorway. I'm a little over 1/2 of the way done. It's difficult to find time to knit with the move, but I'm hoping to complete this thing within a week or two. Andreas is in Holland right now so I have some time on my hands while he is away.


Besides the house and I'm knitting, I'm trying to move more in general, be it cooking, walking the dog, or cleaning. I developed some bad habits when I started working in September, and I want to get fit again! I really enjoyed this article I stumbled upon recently. The message is change who you are, not how you look or appear to others. I like that, it resonates with me. I hope I can change myself for the better this coming year.

Wishing you a merry 2013 from Sweden!








Food! Week 3 of 2013

I really like cooking, and I love food. We often plan out a week menu, which rarely has the same dish  on it except for some tried and true favorites. So I thought maybe I'd start putting that here on the blog in any case, as it forms a fairly large part of my life and day. I usually start the week from Saturday because that is when we go shopping.

Week 3 food:

We are going fancy on Saturday, lobster bruschetta with roe mayonnaise as a starter, followed by grilled beef tenderloin crusted in bacon and pistachios, with sweet potato crisps. Recipe source: Allt om Mat, Nyårs, Nr 1 2013. For dessert, a red currant pie, from "Alltid hungrig", Renee Voltaire. It has virtually zero sugar added which is great since I banned myself from sugar for the rest of January.

Rest of the week:

Chickpea soup, Alltid Hungrig, Renee Voltaire
Polenta cake with spinach and red onion, Alltid Hungrig, Renee Voltaire
Bell pepper pasta with prosciutto, Allt om Mat Nyår Nr 1 2013
Mexican Stuffed Shells, The Girl Who Ate Everything
Burritos with spanish rice, Fatfreevegan

I'll post some pictures of this week's food with next week's post. This is just a start. :)